Wong Chi Kei

Restaurant No.17 Largo do Senado, Macau, China Published on: 10-10-2016

08:30 AM - 11:00 PM
Local Food
3.13 - 6.26 USD

Wong Chi Kei is good for

Good for family with kids Family with kids Good
Good for senior Senior Good
Good for couple Couple Good
Good for solo Solo Good
Good for group Group Good
  • Highly recommended by fellow travellers.
The Wong Chi Kei Noodle and Congee Restaurant (黄枝記) is one of the must-go place for Cantonese bamboo noodles.

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Why Wong Chi Kei is special ?

Must-try dishes:

Deep fried wontons (22 MOP)

Macau Pork Chop Bun (15 MOP)

Deep fried shrimp dumpling (MOP 64/10 pieces)

Wanton in soup (MOP 40)

Barbecued duck and meat balls congee (MOP 44)

Braised noodle with cow's flank (MOP 44)

Braised noodle with shrimp's egg (MOP 57)

Selling points

  • Good food with great location
  • Shrimp Roe Noodles
  • Interesting experience, good noodle soup
  • Good Cantonese style noodles
  • “Convenient location for great noodles”


  • Noise level Normal
  • Budget Budget
  • Alcohol NO
  • Air condition NO
  • Accept credit card NO
  • Serve breakfast YES
  • Serve halal NO
  • Serve vegeterian NO
Macau budget one-day trip for backpackers

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1.0 day
25.63 USD
Total travel distance
Number of places
10 places




No.17 Largo do Senado, Macau, China

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Tips for you

  • All the foods are at affordable prices
  • The range of the menu, suitable for both international travelers and locals.
    What to know
  • You just need to get a ticket from the front of the restaurant and they'll call out your ticket number.
    What need to do
  • Good locality in senado square near ruins
  • You need to be more patient because there are too many people waiting in line
  • Don't go there if you are extremely hungry as you have to wait a litle bit
  • If you want to sample a true local menu and eat within an extremely reasonable budget then give this a try, you will enjoy it


TripAdvisor View more

Came here for their specialty, the noodles with shrimp eggs but were we ever impressed with the fried wontons! Just going to focus on the wontons here - they deserve to be singled out. Let me start by telling you that I love fried wontons and have eaten and made enough of them that I probably have wonton grease flowing through my arteries at this very moment. These wontons were to die for (figuratively but in my case, may become literally one day, as the previous sentence alludes to). Each wonton had 2-3 small shrimps as the filling, and the wonton wrap was like deep fried pieces of cloud - the dough was so light and disintegrated into rainbows and happiness in my mouth, like nothing I've encountered before. A must try, especially if you like fried wontons, or anything deep fried!!

FourSquare View more

The service here is super "awesome" !!!

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Itineraries include Wong Chi Kei

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