Restaurant Japan, 〒530-0002 Osaka Prefecture, Osaka, Kita Ward, Sonezakishinchi, 1−11−19 スタービル Published on: 19-07-2016
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Why The Original Teppanyaki Steak Misono Osaka is special ?
Misono opened the Osaka store after its opening in Tokyo. Since then, Misono successfully maintained its reputation as the originator of Teppanyaki being supported by customers of Osaka who are keen to the food culture and always seeking for the good taste. Misono now serves carefully selected premium A4 & A5 rank Japanese black cattle breed including Kobe beef, seasonal vegetables, and seafood.
How to get to The Original Teppanyaki Steak Misono Osaka?
1-min. walk from Exit 11 to 43 of Kitashinchi sta. on JR Tozai line
5-min. walk from Exit 9 of Higashiumeda sta. on subway Tanimachi line
5-min. walk from Exit D28 of Umeda sta. on Hanshin Electric Railway
8-min. walk from JR Osaka station
- Really melts in your mouth, execellent Kobe Beef
- Friendly staffs and a smiling, personal chef
- Nice place for Kobe beef
- Expensive Kobe Beef but definitely worth it
- Excellent quality beef, the real Kobe steak experience
- Noise level Normal
- Budget High-end
- Alcohol YES
- Air condition NO
- Had kid menu NO
- Accept credit card YES
- Serve breakfast NO
- Serve halal NO
- Serve vegeterian NO
Japan, 〒530-0002 Osaka Prefecture, Osaka, Kita Ward, Sonezakishinchi, 1−11−19 スタービル
We were reading up on places to experience teppanyaki and we were not disappointed. The chef who did the cooking for us was very courteous. We had lovely kobe beef cooked to perfection. Portion was very small though. Spent about 53,000 YEN for a family of 3. The most expensive meal I've eaten in my life and still felt hungry after the meal. Had to head to McDs for supper LOL.
excellent Kobe beef experience... the garlic rice was a nice surprise... Every time i think of spending over 15,000 yen for Kobe beef meal, i will always think of returning to Misono...