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Why Muraka Restaurant is special ?
The Muraka Restaurant is located over the blue lagoon of Mirihi Island. Fine Dining A-la-carte at its very best is on offer as well as the specialty Lobster Dinner and Wine & Dine, where a series of freshly prepared, tantalizing dishes are accompanied by carefully selected matching wines from our award-winning, international wine list. The restaurant itself features a central open, illuminated viewing area so the passing marine life can be observed throughout your evening. Muraka is also the setting for sunset cocktails, having the perfect position looking back across the idyllic island of Mirihi. Whether it is a special occasion or you just want to treat your loved one, Muraka is the perfect choice.
There're some must try dishes:
Bento Box (for two): USD 58.00
Scallops crumbed with Orange and Almond: USD 23.00
Red snapper crusted with Tiger prawn: USD 43.00
How to get to Muraka Restaurant?
The Mirihi island itself is 30 minnutes by sea plane from Male International Airport. The Mirihi Island resort has a lounge in airport to wait before boarding the seaplane.
- All you need and way more
- As excellent for big and small eaters
- High level restaurant
- World Class Food, 5 Star service
- Best Food on Earth
- Noise level Normal
- Budget High-end
- Alcohol YES
- Air condition YES
- Had kid menu NO
- Accept credit card YES
- Serve breakfast NO
- Serve halal NO
- Serve vegeterian YES
Mirihi Island Resort South Ari Atoll Maldives
Tips for you
Our stay at Mirihi started with the Wine & Dine. Felix the head Chef and Roy made a special exception so that we could enjoy the Wine & Dine experience a second time during our stay. Also, we had the lobster special one night at Muraka. So of our 7 nights, we ate at Muraka 3 times. For starters the ambience was amazing on the edge of the water with nothing else in sight other than the active marine life in the water and the stars above. All of the staff starting with the head chef Felix, and Roy, and support staff were extremely professional and yet very personable, fun, and friendly. Roy really knows his wines and we had the opportunity to taste some of the best on the planet. I can't say enough about Felix. He is the best Chef hands down anywhere in the world anytime and despite working long hours to ensure every thing from presentation through to our final bite each meal was spectacular he always took time to drop by to check things with us personally. I think Mirihi is lucky to have Felix and Roy. Despite my wife and I not being big eaters, our meals at Muraka were truly a highlight of our stay at the Mirihi resort. I've never so much, so good. My mouth is watering as I write this thinking back. Can't wait to return someday! Thanks Felix, Roy, and staff. Amazing!!