Jay Fai Restaurant

Restaurant 327 Maha Chai Rd, Samran Rat, Phra Nakhon, Bangkok 10200, Thailand Published on: 17-06-2016

03:00 PM - 02:00 AM
Restaurant
A-la-carte
Casual Dining
15.00 - 25.00 USD

Jay Fai Restaurant is good for

Good for family with kids Family with kids Good
Good for senior Senior Good
Good for couple Couple Good
Good for solo Solo Good
Good for group Group Good
  • Highly recommended by fellow travellers.
Jay Fai is known far and wide for serving Bangkok’s most expensive pàt kêe mow ('drunkard’s noodles'; wide rice noodles fried with seafood and Thai herbs).

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How to get to Jay Fai Restaurant?

Jay Fai is located in a virtually unmarked shophouse on Th Mahachai, directly across from a 7-Eleven.

Selling points

  • The Best Meal in the most unassuming place
  • Fine dining price in an old simple restaurant
  • Excelent and truly local restaurant
  • A great selection on the menu
  • The original Thai street food

Facilities

  • Noise level Normal
  • Budget Medium
  • Alcohol YES
  • Air condition NO
  • Had kid menu NO
  • Accept credit card NO
  • Serve breakfast NO
  • Serve halal NO
  • Serve vegeterian NO
5 Days in Bangkok & Pattaya with Friends

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Duration
5.0 days
Estimated
180.11 USD
Total travel distance
km
Number of places
18 places

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Location

Address

327 Maha Chai Rd, Samran Rat, Phra Nakhon, Bangkok 10200, Thailand

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Tips for you

  • For drinks, they serve the coconut in a glass, 60 baht each, so don't expect the whole coconut like elsewhere.
    Drink
  • It's strictly forbidden to bring outside drink especially Thip Samai's orange juice, even when you're not drinking it there, regardless of your order value and the size of the bottle.
    Rule

Reviews

TripAdvisor View more

As others have mentioned, this place isn't particularly cheap. But it is what you pay for - excellent crab omelette with home made chilli sauce and smooth and smoky pad khee mao. The crab omelette was jam packed with chunks of crab meat and the chilli sauce was not too overpowering. Staff were very attentive and pleasant. Food was on our table within 10 minutes. The head chef was quite charismatic, cooking with her beanie and snow goggles on. Would highly recommend - looking forward to returning to this place.

FourSquare View more

Indeed a destination. Don't be wary if it's half empty compared to the neighboring Thip Samai Pad thai's long queue. Quality here is top notch and u pay for it. Pad kee mao (drunken kwaytiao) is amazing!

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