Restaurant Qinghe Lane, 53 Gaoyin St, Shangcheng, Hangzhou, Zhejiang, China Published on: 30-08-2016
Image copyrights belong to authors
Why Huang Fan Er is special ?
Huang Fan Er Restaurant (皇饭儿) is an old and famous restaurant in Hangzhou, serving characteristic Hangzhou dishes, such as Dongpo braised pork which is fat but not greasy at all. The bean curd with eight delicious is so tender that it melts in your mouth. The restaurant boasts chic and elegant decoration of full-bodied antique beauty and rich cultural charm. The largest private room can accommodate 60 persons simultaneously. In 2004, the restaurant is celebrated as one of the best restaurants in Hangzhou.
The restaurant itself is a three-floor villa-style building. Its decoration is a mixture of traditional Chinese style and Western style. It may sounds little weird, but turns out that it works out just fine. To some extent, it even enhances the restaurant. Elements like lace curtains, redwood chairs and tables, crystal chandeliers and ink-wash screen matches well with one another.
Must try dishes
Dongpo braised pork（东坡肉）
Bean curd with eight delicious （八宝豆腐）
Shredded perch soup with ham and ginger (宋嫂鱼羹)
Stir fried prawn with Longjing tea (龙井虾仁)
Bean curd with odor（臭豆腐）
Deep-fried bean curd crust（炸响铃）
Yellow mud roasted chicken (叫化鸡)
West Lake fish in vinegar gravy (西湖醋鱼)
How to get to Huang Fan Er?
The restaurant is located on Gaoyin Street. You can take bus No. 155 and No. 555 to reach the restaurant.
- A lot of choices, quality food, good price
- Authentic and distinctive
- Very good meals, quite expense
- Best Hangzhou food in town
- Quite an influential restaurant in Hangzhou
- Noise level Normal
- Budget Medium
- Alcohol YES
- Air condition YES
- Had kid menu NO
- Accept credit card YES
- Serve breakfast NO
- Serve halal NO
- Serve vegeterian YES
Qinghe Lane, 53 Gaoyin St, Shangcheng, Hangzhou, Zhejiang, China
Tips for you
Must try their famous Dongpo Braised Pork（东坡肉）， Bean Curd（臭豆腐），and Yellow mud roasted chicken (叫化鸡).